– ONLINE CLASSES –

Come into the kitchen with me where ever in the world you live....
..(for) Nourishing Wisdom, Know How, Recipes
My focus is to help you learn about good food: What it truely is, how to use it, why to use it, and to give you the tools and information you need to make wholesome food a workable part of your everyday life.

Temp content plonked here – to be tweaked.
Might be a good place to talk about which course to start with, your vision etc...or not, or we could address that later when we have a series of courses on offer? I'm just making notes as I go.
I've also loaded all courses so we get a feel to see how this page will eventually look. 
Aiming to work the bunting into the header ( logo and menu area ) across most of these site pages, but not on the actual courses... 
I'm concentrating on working out how Kajabi have built this system before I try to edit actual code..Also, because I'm using various templates throughout, I haven't worried about fonts – I'm focusing on content and placement first, then onto finessing. x

 

Living with Intolerances

Intolerances blurb

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Christmas in the Wholefood KitchenXX

Your game plan for creating a less stressful, more joyful and delicious Christmas. Recipes, strategies and video's to...

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Flavour

Ever wonder what flavours go together, how to get great flavour and balance flavour? Put the secrets of flavour to wo...

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Wholefood from the Ground Up

The WHAT and WHY of whole and nutrient dense ingredients to create your wholefood kitchen, and the HOW to use them to...

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Nourishing Young Children

Beginning with baby's first solids at 6 months to substantial meals and snacks for 7 year olds, learn how to nourish ...

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Become a Wholefood Baker 101

Get the low down on whole and semi refined baking ingredients, what they do and how they behave (very differently). D...

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Become a Wholefood Baker 102

Create and build more complex and challenging baked goods (including creams and frostings) using the skills previousl...

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Savoury Pastry 101

Pastry is one of the things most people are scared of making. It really is a lot like parenting - the pastry needs to...

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Fishy Business

Seasonal. Local. Sustainable. Clean. Unfarmed. Fish isĀ oneĀ of our most nutrient dense foods, and often cheap to boot....

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